Learn to make Swedish meatballs with lingonberries, which are a national dish. The owner of this restaurant is a Swedish music video filmmaker, and the menu is as outlandish as the décor (chairs on the walls propping up nicknacks and a stage made of old Coca-Cola ads). You’re in luck since now’s your opportunity. We’re going to presume that, unless you’re a die-hard foodie, you’ve never tasted Swedish-Cuban fusion cuisine. At night, the restaurant offers a traditional Cuban band so that you can simultaneously have excellent cuisine, warm beverages, and good music! 3.
This lively hangout offers a wide range of food and drink options in the heart of one of Old Havana’s most popular districts. The bar’s name suggests the best mojitos in Havana may be found here. Mojito-Mojito is currently one of the most incredible restaurants in Havana. One of Havana’s newest private dining establishments, Otramanera, features a minimalist design and a tropical garden for guests to enjoy. A local farmer provides the organic ingredients for the meal. Otra Manera’s wine list, curated by El Bulli alumnus Sommelier Alvaro Diez, is extraordinary. If you want to eat at some of the top restaurants in the country, go no further than these.
One of the most remarkable things to do on this intriguing island is to dine at a ‘Nouveau Cuban’ restaurant managed by a family. Still, innovations imply that things are changing on the island.
It’s hardly unexpected that the food on the island has had a bad reputation for so long, given the Special Period’s food rationing restrictions. For a better term, dining in Cuba is an exciting experience.
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